La Republica Peruvian Gold Ground Mushroom Coffee Arabica is water-processed. It introduces a harmonious blend of exceptional flavours and wellness benefits. Sourced from the high-altitude regions of Peru, this unique coffee merges the premium quality of Arabica beans with the holistic properties of medicinal mushrooms. The water processing method used for decaffeination is not only eco-friendly but also ensures a clean and pure cup, preserving the intrinsic characteristics of the Arabica beans.

This decaffeinated blend presents a medium-bodied texture with a well-balanced profile, showcasing the nuanced notes of the Arabica beans complemented by the earthy essence of carefully selected mushroom extracts. La Republica’s commitment to health-conscious choices and exquisite taste is evident in every sip. Whether you’re embracing a caffeine-free lifestyle or simply seeking a moment of relaxation, Peruvian Gold offers a flavourful experience that transcends traditional decaffeinated options.

Crafted with precision and care, La Republica’s Peruvian Gold Ground Mushroom Coffee Arabica stands as a testament to the brand’s dedication to quality, sustainability, and the pursuit of a truly enriching coffee experience. This innovative blend invites coffee enthusiasts to savour the best of both worlds exceptional taste and the holistic benefits of carefully curated ingredients.

Ingredients: USDA Organic Arabica Shade Grown Water-Processed Decaffeinated Coffee; Dual Extracted Mushroom Extracts (Lion’s Mane, Chaga, Reishi, Cordyceps, Turkey Tail, Maitake, and Shiitake).

How to use:

In a french-press, drip coffee maker, pour-over, or percolator.

60 servings – serving size 6fl oz (178ml)